Tuesday, June 17, 2008

Sweet and Sour Sauce

1/2 can of canned pineapple drained- save juice- bite size pieces
3/4 c pineapple juice from drained pineapple (add water if neccesary)
2 T rice vinegar or ordinary white vinegar
3 T Catsup
2/3 cup white sugar
Vegetables such as carrots, red pepper, green pepper, zucchini, sliced onion and sliced. The more colorful the nicer it looks!Bring all ingredients to a boil except veggies. Turn off heat and throw in veggies. They will cook to crisp tender and be perfect by the heat of the sauce.

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