3 whole chicken breasts, halved, or 6 pieces of dark meat
1 cup sour cream
2 Tablespoons lemon juice
1 teaspoon salt
1 teaspoon paprika
1/2 cup melted butter or margarine
Combine sour cream, lemon juice, salt and paprika. Place chicken, skin-side up, in a buttered 9X13 inch baking dish. Spread mixture over top. Pour butter over chicken. Bake at 350 degrees for 60 minutes. Makes 6 servings.