Wednesday, January 26, 2011
Chocolate Eclair Delight
I had this today and it was so YUMMY!
1 box of graham crackers
2 boxes of (french) vanilla pudding- prepared as directions on box (I've used banana pudding and it tasted great as well)
1 container cool whip
1 container chocolate frosting
Arrange graham crackers on bottom of 13x9 pan covering entire bottom. Whip cool whip and prepared pudding together on top of graham crackers. Add another layer of crackers and pudding mixture and, lastly, top with graham crackers. Refrigerate until cold and spread frosting on top. Place back in refrigerator until ready to serve.