Tired of rubbery hard boiled eggs? Green around the yolk? Here is the perfect hard boiled egg.
Place eggs in pan and cover with water plus one inch. Turn heat to high and when the water bubbles and the water bubbles and the eggs start to 'dance' cover the saucepan and let the eggs stand for 17 minutes. Don't peek! Pour off hot water and rinse with cold water a few times and fill with cold water. Let sit till cool and peel.
2 comments:
Awesome! Thanks for the tips!
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